Reserve your place and plan your dish here!
What we're each cooking this month - so there's no crossover...
- Anna - Orange and almond syrup cake
- Jon - Cheese and spring onion flatbreads
- David - Pan fried marrow with tomato and feta sauce with fennel seeds
- Amelia - Chicken meatballs with preserved lemons and harissa
- Jessica - Burn aubergine dip
- Jeremy - Still deciding!
- Amy - Chilled Red Pepper Soup
Looking for inspiration? How about some of these?
- Seaweed, ginger and carrot salad
- Lamb shoulder with broad beans and herbs
- Clementine and almond syrup cake (we'd love some puddings too!)